Red Curry Vegan Kitchen

Talk about mouth-watering-stuff-your-face-calm-down kind of food, WOW! Yes, everything is vegan. I had the appetizer sampler which had fried veggie rolls, curry samosas, and fried tofu with two different sauces and it took serious self control not to inhale it. The fried tofu is truly some of the best I’ve ever had, and so many places can’t get this right. Not here! The sauces were so good I was using a spoon 🙄 And definitely don’t skip the adorable mini cheesecake which is just as good as it looks! Truly pleased with the quality & tastiness of this food, and the service was really kind and attentive during the lunch hour. I will absolutely be returning here to eat my way through the whole menu.

Amazing food in nice ambience! We had take away for lunch and dinner on Valentines day!!! Fresh food, great aromatics, phenomenal kitchen - ask for extra spice its worth it. One of favorite spots in area 🌼

I would give them more stars if I could. This meal was absolutely perfect. So delicious. The server was so lovely and kind. And it was BUSY. She was still rocking it. Wish I got her name. All vegan. Flavors Devine.

First things first, definitely order the damn coconut soup! We drive from Phoenix so many times to Flagstaff literally just for the soup. It's absurdly good, I don't care if they were putting 100 screaming souls in it for flavor, I'd still order the large bowl every time I'm eating there. I never get to take a photo of the bowl because I just dive in as soon as it comes to the table. This time I was able to click 1 picture after almost finishing it. The rest of the menu is pretty good too, though it seems they've reduced the amount of rice that comes with main course, or maybe it was just for our takeout curry. Last, we met the host and server Tiffany (hope I remember that right) first time this weekend. She is so delightful and nice, we forgot our credit card and she kept it carefully. Even without that she was super nice.

Only in Flagstaff for one night, so we thought we'd try to find a vegan restaurant to support. Very busy, but we were grabbing takeout so that wasn't a problem. My wife liked her spicy noodles so much she's going to have a hard time not having them when we get home. My teriyaki tofu was really good, but the sauce was basically water so it didn't stick to anything. Spring rolls were flavorful and crispy.