Red Herring Vegetarian Restaurant
Vegetarian & globally inspired vegan fusion fare served in an eclectic space with special events.
Reviews
Patrícia (Google User)
1 month ago
One of my favorite vegan restaurant in the city. Nice place for lunch, a lot of good options and they also have some special for the week. Sometimes they have live music. I love this place. My recommendation are: Autumn Berry Apple N' Almond seasonal greens mix, chopped apple, onion, sunflower seeds, cucumber, almonds, and Autumn. Berry vinaigrette made from locally harvested autumn berries by autumn berry inspired. homemade dressings: creamy curry, ranch, southwest ranch, herb vinaigrette, tahini vinaigrette, autumn berry vinaigrette -or- olive oil and balsamic vinegar Black Bean Burger grilled homemade patty made of sweet potato, black beans, millet, cilantro, onions, oats, herbs & spices, served on a toasted ciabatta bun with avocado, tomato, southwest ranch and lettuce, served with a side salad of lettuce, cucumber, carrot, onion, and your choice of dressing. Falafel Pita Sandwich Hummus, lettuce, tomato, onion, cucumber, baked falafel and creamy dressing. Served in a warm pita and with El Milagro tortilla chips or fresh fruit. Vegan. Please follow me on Instagram @tryatreat
Aaron White (Google User)
1 month ago
Love love love this place. Friendly staff that is conscience about environment and being kind. 100 % Vegan which is incredible. Try an appetizer, get something great to eat and make sure to finish with an incredible desert! ❤️🍀🥦🌍
Kennesha Adolphin (Google User)
1 month ago
This place is fantastically fabulous! I loved all of my food! The black bean burger and the potato cheese bowl!
She Chefs (Google User)
1 month ago
Coursed out dinner for Valentine's Day! Each course delicious! Faves were the salad course with the house dressings. Cashew Alfredo. Pistachio Rose Cake. Service was amazing as well!
Vidya P Kamath (Google User)
1 month ago
A good Vegan restaurant near to UIUC campus with delicious menu items. We ordered Black bean burger and Hex Wrap. The burger patty was made of black bean and millets which was crispy and tasted yummy. The hex wrap was filling and tasted delicious with a spicy cashew sauce. The entrance to the restaurant was tricky to find for the first time as it was downstairs and not easily recognisable.