5135 S Fort Apache Rd, Las Vegas, Nevada 89148
Amenities
Veggy Street
Bright, modern spot featuring unique vegan fare like burgers, wraps & quinoa bowls, plus smoothies.
5135 S Fort Apache Rd, Las Vegas, Nevada 89148
Reviews
DAVID SAMPAIO (Google User)
1 month ago
My experience at Veggy Street was simply wonderful! Without a doubt, they have the best vegan burgers and sandwiches I've ever tasted. I'm a fan of the Philly sandwich and the BBQ Bacon Cheeseburger, but this time I tried the fried chicken sandwich and the pesto spaghetti. It was spectacular! The combination with the cassava fries, which I ordered without salt, was perfect. I highly recommend it! In addition to the incredible food, the service is always friendly and welcoming, in a relaxed and fun atmosphere. Veggy Street has definitely become my favorite place for vegan food!
Genesis De La Torre (Google User)
1 month ago
The best vegan burger I’ve ever had! 10/10 I highly recommend this place also they’re Yukon fries are amazing!
Elaila (Google User)
1 month ago
The advertised acai bowl is not what is given. The sizing is not as pictured, it's a ice cream cup size that is given, about 3oz of acai, 2 oz of granola, and then topped with banana slices which in total I would maybe say is 5oz at best. In addition, on all of the tables, it's advertised with strawberry as well as on the menu and online ordering. When I asked why it was so small and why there was no bananas for the $9 that is advertised the person working stated that it is only for the pictures they don't offer that size nor ingredients advertised. I informed her that it was a false advertisement of the product and she replied yes. I asked if I could have strawberry added and she replied they dont habe strawberry in the plave and do not carry strawberry. I would not recommend if you are hoping for a commonly arranged acai bowl.
Erik (Google User)
1 month ago
I'm writing to express my concerns about recent experiences at this restaurant. Firstly, a recent incident involving a sick bird at an outdoor table highlights a potential health risk. While I appreciate the desire to create a natural atmosphere, perhaps a more enclosed outdoor seating area could be considered to protect customers. Secondly, the manager's attempt to discuss corporate matters during a personal dining experience was unexpected and disruptive. Clearer boundaries between personal and professional interactions could improve customer satisfaction. Finally, it seems that the primary focus is on generating profit from vegan customers, rather than nurturing and supporting the growth of the vegan community. While I understand the business perspective, it's important to consider the value that vegan customers bring to the restaurant. Perhaps exploring ways to mutually benefit the restaurant and the vegan community, such as through community events or partnerships, could strengthen the relationship.
Ruth Ocegueda (Google User)
1 month ago
Love it! Love the customer service and the food is amazing. Prices are great too.