20th Street Pizza

Ate here twice in two days because I loved it so much! Excellent vegan pizza, innovative and curated. The pepperoni had a lovely, punchy flavor. The lemon-y ricotta on the white pizza made me gasp the first time, it was that delicious. The plain cheese had a balanced taste (none of that coconut taste that many vegan cheeses have) and the basil was a welcome touch. Thin crust but still held up to toppings. So delicious. It wasn’t clear to me before I arrived if they sold by the slice, but they do.

One of the best pizzas I’ve ever had. The toppings are bomb, the dough is sour and cooked to perfection (dark crust), and the cheese is delicious (albeit with a slightly sticky mouthfeel). Try it out!! You won’t be disappointed.

Delicious vegan pizza by the slice or the pie with a variety of toppings available. The years of experience and relentlessly experimentation going back to the Blackbird days shows - these guys never settled, always worked on getting the vegan cheese on pizza better and better and avoided the one mistake most vegan pizza places make - lousy crust! The slices are crisp yet foldable and straight up delicious. Cool people behind the counter, limited but fun craft soda selection for drinks, slightly limited but more than acceptable indoor seating section

Went in and ordered one slice it was very good. Had to order a small to go. The person at the register was very kind. The pizza chef was locked in making magic. They a small selection of beverages wish they had a little more variety. The atmosphere of the restaurant is cool. Nothing special but it’s clean and chill. Music is ok they were playing what seemed like hard rock but i could be wrong.

Amazing vegan pizza! Truly artisanal thin sour dough crust, cooked well, and carefully selected vegan toppings in all kinds. We’re not vegans and stopped in because we were walking by - what a great surprise. Will definitely be coming back as we’re close by.