El Borracho Pike Place Market

(5)
$ $ $ $
Takeout Delivery Serves Alcohol Vegan Vegetarian Mexican Bar Restaurant

Easygoing taqueria with a long list of creative, plant-based tacos, plus nachos & aguas frescas.

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1521 1st Ave, Seattle, Washington 98101

Monday 11:00 AM – 10:00 PM
Tuesday 11:00 AM – 10:00 PM
Wednesday 11:00 AM – 10:00 PM
Thursday 11:00 AM – 10:00 PM
Friday 11:00 AM – 11:00 PM
Saturday 11:00 AM – 11:00 PM
Sunday 11:00 AM – 8:00 PM
Outdoor Seating Good for Groups Wheelchair Accessible

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1 month ago

$ $ $ $

Pretty good margaritas! My partner and I had two doubles, and they cost $25 each, so we unfortunately couldn't get the food. You order drinks and food in designated spots, which can be a Hassel, sometimes buy otherwise a nice spot.

1 month ago

$ $ $ $

A vegan / vegetarian Mexican restaurant the food is good and relatively inexpensive considering the location it’s on. Not a big fan of the ordering system but the service was quick and efficient

1 month ago

$ $ $ $

I had a wonderful experience at this 100% PB restaurant. The food was absolutely delicious and the our server was friendly and knowledgeable on the menu. It was pretty expensive, but it was worth it!

1 month ago

$ $ $ $

I came because I love vegan food and the menu sounded interesting, The atmosphere was kind of confusing to me as to what they’re going for. It looks like a dive bar but is totally mobile order and self serve except for alcohol which has to be ordered with the bartender. Drinks come in glasses, but food comes in paper bowls with plastic utensils. There are signs around explaining how it works, so this is not the confusing part, but the vibe is just not clear if you’re at a bar or if you’re getting fast food. I got the seitan chikin tinga bowl and an horchata. The bowl was okay but is definitely more of the quick service variety of food than something put together in a full service restaurant. The flavour was good, it’s just all kind of thrown together and the sauces got soupy at the bottom. I think it was missing the corn salsa promised on the menu. The horchata was really good though, up there with the best I’ve tried, and the presentation was actually really nice with the cinnamon rim on the glass. I wouldn’t come here for something impressive, but after adjusting my expectations, it seems like a decent option for a quick (and it was super quick, ready less than 5 minutes after I ordered) and different vegan meal. I think the overall experience would be improved if they had real plates and cutlery for dining in.

1 month ago

$ $ $ $

This is the kind of place that makes people think all vegan food is gross. Hands down the worst meal I had in Seattle. Overpriced & tasteless, cold and soggy. Refused to eat half the order. Stupid method of ordering via QR code and prepaying (and pre tipping? ). Drinks are cash only at the bar, and 90% ice to boot. So incredibly stupid and inconvienient. Rude bar tender.

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